Learn to make lobster rolls from scratch.
Registration required. Must be age 21+. **If you have attended a Library Arome cooking class in the past, please consider letting other community members have the opportunity. Part of the Library's mission is equitable access to services.
When you think waves, you think ocean. And when you think ocean, you think delicious succulent seafood… at least if you’re Mary from Arome in Remond you do! Join Mary as she demonstrates how to make Maine Style Lobster Rolls from scratch! After the demonstration, attendees will be invited to build their own plate to enjoy in the wine bar. Beer, wine, and non-alcoholic options will be available for purchase, and the register is always open for other shopping, as well. Attendees receive 10% off the purchase of any class ingredients during the event.
Dietary notice: allergens include: shellfish/seafood, dairy, wheat/gluten
About the Instructor
Mary McGuire is the Store Manager at Arome. She was born and raised near Lodi, CA and spent the first 16 years of her life working in health insurance. She has always had a passion for cooking and baking (especially fresh pasta and cheesecakes!), and two years ago decided it was time for a big change and moved to Redmond. She instantly fell in love with the culture and people, especially the spring and summer when the farmer’s markets and product stands are open. When Mary isn’t at Arome, she is usually home trying out new recipes or hanging out with her tiny dog, Paige.
AGE GROUP: | Adult |
EVENT TYPE: | Adult Program |
